About This Item
Elevate your culinary skills with the Victorinox 5″ Boning Knife, designed for precision and ease. This knife is perfect for both home cooks and professional chefs.
Product Highlights:
- Razor-Sharp Blade: Crafted from high carbon stainless steel for exceptional sharpness and durability.
- Curved Design: The 12 cm (5″) curved blade allows for precise boning and filleting, making it easy to navigate around bones and joints.
- Lightweight and Balanced: Weighing just 111g, this knife offers a comfortable grip and excellent maneuverability.
- Dishwasher Safe: Convenient cleaning for busy kitchens, though hand washing is recommended for longevity.
- Swiss Quality: Renowned for its unmatched design and quality, this knife reflects Swiss craftsmanship and tradition.
Experience the precision and reliability of the Victorinox 5″ Boning Knife—your essential tool for achieving culinary excellence!
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