Savory Swamp Fire Seafood Boil – 1 lb

About This Item
This local Louisiana favorite is one of the few no-MSG seafood boils available, offering a hint of lemon flavor with a generous kick of heat.

• Extra Spicy: Perfect for sprinkling on seafood after boiling.
• Serves: Season 2 dozen crabs, 12-16 lbs of crawfish, or 16-20 lbs of shrimp.
• Cajun Style: Add red potatoes, corn, and halved lemons for an authentic boil.
• Complete Boil: Just mix with boiling water and your choice of seafood.
• Origin: Proudly made in Prairieville, Louisiana.