Description
  • Origin: Tapioca comes from the cassava plant, a root native to South America, and has been used for centuries in cooking.
  • Perfect for Desserts: Commonly used in creamy puddings and sweet treats, offering a smooth and slightly chewy texture.
  • Made in the USA: Manufactured in the United States, ensuring high quality and consistency.
  • Storage: Store at ambient room temperature—no need for freezing or chilling.
  • Versatile Ingredient: Ideal for various recipes, including tapioca pudding, pies, and other desserts.
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