Experience the authentic taste of Galicia, Spain with Matiz España Organic Mussels in Olive Oil & Vinegar. Sustainably harvested from the pristine estuaries of Galicia, these mussels are organically cultivated and prepared in the traditional escabeche style. Each mussel is gently simmered and marinated in a blend of organic extra virgin olive oil, cider vinegar, and a delicate mix of spices, resulting in a plump, tender delicacy that captures the essence of Spanish coastal cuisine
Product Highlights
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Authentic Spanish Escabeche: Traditional marinade of organic olive oil, cider vinegar, and spices.
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Organic & Sustainable: Sourced from certified organic aquaculture in Galicia, Spain
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Clean Ingredients: Free from gluten, dairy, soy, nuts, and preservatives.
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Certified B Corporation: Committed to high social and environmental standards.
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Versatile Serving Options: Enjoy straight from the tin, sautéed with vegetables, or as a flavorful addition to pasta dishes.
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