Discover a satisfying gluten-free pasta experience with Tinkyada Organic Brown Rice Pasta Penne. Crafted from 100% organic brown rice, this wholesome penne offers a firm texture and delicious taste that stands up to any sauce. Ideal for gluten-sensitive diets, it cooks up perfectly al dente every time—never mushy. A versatile pantry staple for everything from creamy pastas to zesty salads.
Key Features & Keywords:
Gluten-Free Penne Pasta made from 100% organic brown rice
Wheat-free, dairy-free, and cholesterol-free
Non-GMO, vegan, and kosher certified
Cooks firm with excellent texture—never mushy
Ideal for gluten-free meals, pasta salads, and hearty entrees
12 oz (340 g) BPA-free packaging
Perfect for health-conscious and allergy-friendly cooking
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