Indulge in the perfect balance of rich Ecuadorian dark chocolate and creamy coconut oil with a hint of fleur de sel de Guerande. These organic, Fair Trade truffles offer a melt-in-your-mouth experience while supporting sustainability.
Key Features:
- 58% pure dark cocoa
- Filled with smooth, creamy chocolate center made with 100% pure coconut oil
- Studded with fleur de sel de Guerande for a subtle crunch
- Organic and Fair Trade certified
- Non-GMO and gluten-free
- Compostable wrappers and recyclable packaging
- Sustainable and eco-friendly with FSC Certified recyclable boxes
- Produced by Alter Eco, a trusted name in organic and eco-friendly chocolate since 2005
- Please note: more susceptible to melting in warm temperatures
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