Bionaturae Gluten-Free Spaghetti Rice & Lentil Pasta,12 Oz

Enjoy authentic Italian taste without the gluten with Bionaturae Gluten-Free Spaghetti. Made from organic rice and lentils, this 12 oz pasta delivers the perfect al dente texture and rich flavor—ideal for gluten-sensitive diets or anyone seeking a wholesome alternative to traditional wheat pasta.

Key Features:

• Gluten-Free & Wheat-Free
  Safe and delicious for those with gluten intolerance, celiac disease, or wheat allergies.

• Made with Organic Rice & Lentils
  Simple, nutritious ingredients deliver a clean, satisfying pasta experience.

• Traditional Italian Craftsmanship
  Slow dried and bronze die-cut for superior texture and sauce absorption.

• Non-GMO & USDA Certified Organic
  Free from additives, preservatives, and artificial flavors.

• Cook & Enjoy Like Traditional Pasta
  Holds its shape and taste—no mushy texture or compromise on flavor.