Bob’s Red Mill Organic Buckwheat Flour, 22 Oz

Bob’s Red Mill Organic Buckwheat Flour is stone-ground from premium organic buckwheat groats, offering a hearty, distinctive flavor and a rich source of essential nutrients. Ideal for gluten-free baking and cooking.

• 100% Organic & Whole Grain: Made from stone-ground, premium organic buckwheat groats.
• High in Fiber & Protein: Contains 4 times more fiber than whole wheat flour and a complete protein with all essential amino acids.
• Versatile Ingredient: Perfect for pancakes, soba noodles, crepes, and baked goods.
• Nutrient-Rich: A good source of manganese, magnesium, iron, and fiber.
• Gluten-Free: Suitable for gluten-free recipes and baking.
• Kosher & Vegan: Certified organic, kosher pareve, and vegan-friendly.
• Stone-Ground for Quality: Ground on slow-turning quartz millstones for a fresh, high-quality product.