Bob’s Red Mill Tapioca Flour, 16 Oz

Bob’s Red Mill Tapioca Flour (16 oz) is a fine, gluten-free flour made from the root of the cassava plant, ideal for thickening sauces, soups, and baking gluten-free treats.

Key Features:

• Gluten-free and non-GMO
• Made from cassava root
• Ideal for thickening, baking, and cooking
• Light texture, perfect for gluten-free recipes
• No artificial additives or preservatives
• Versatile and easy to use