Description

Enjoy a wholesome twist on traditional pasta with Food to Live Organic Chickpea Fusilli. Made entirely from organic chickpeas, this nutritious and protein-rich pasta is perfect for gluten-free and plant-based diets. Its hearty texture and mild nutty flavor make it a delicious and satisfying choice for a variety of dishes.

Key Product Features:

  • Made from 100% organic chickpeas

  • Gluten-free and grain-free

  • Excellent source of plant-based protein and fiber

  • Non-GMO and USDA Organic certified

  • Cooks to a firm, al dente texture

  • Suitable for vegan and vegetarian diets

  • Great for salads, pasta dishes, or as a healthy alternative to wheat pasta

  • 8.8 oz (250g) resealable package for convenience and freshness

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