Hakubaku Organic Soba Noodles, 3.31 Oz,

Hakubaku Organic Soba Noodles are authentic Japanese noodles made from a blend of organic wheat and buckwheat flours. These thin, brown-gray noodles offer a nutty flavor and firm texture, making them ideal for both hot and cold dishes. Whether served in a warm broth, chilled with dipping sauce, or incorporated into stir-fries and salads, they bring versatility and authentic taste to your meals.​

Key Features

• Organic Ingredients: Crafted from organic wheat and buckwheat flours, ensuring a natural and wholesome product. ​

• Authentic Japanese Recipe: Produced using traditional methods to deliver a genuine soba experience.

• Quick Cooking Time: Cooks in just 3–4 minutes, making it convenient for busy meals. ​

• Versatile Use: Perfect for soups, salads, stir-fries, or as a standalone dish with your favorite toppings.

• No Added Salt: Contains no added salt, allowing you to control the seasoning in your dishes. ​

• Kosher Certified: Suitable for those observing kosher dietary laws