Experience the bold, zesty flavor of Inka Crops Giant Corn Chile Picante. Sourced from the high Andes of Peru, these heirloom kernels are roasted to perfection and seasoned with a spicy blend of chili, cayenne pepper, and garlic. Ideal for snacking or as a crunchy salad topper, this gluten-free and non-GMO treat brings a taste of the Sacred Valley to your fingertips.
Key Features
Authentic Peruvian Snack: Made from Giant White Corn grown in the Sacred Valley of the Incas.
Bold Chile Picante Flavor: Seasoned with chili pepper, cayenne, garlic, paprika, and oregano for a mildly spicy kick.
All-Natural Ingredients: Contains no artificial additives or preservatives.
Diet-Friendly: Gluten-free, non-GMO, kosher-certified, and free from trans fats and added sugars.
Versatile Usage: Enjoy straight from the bag or sprinkle over salads, soups, or dips.
Resealable Packaging: Keeps the product fresh and convenient for on-the-go snacking.
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