The Knives of Alaska Steelheader 5.75″ Fillet Knife is a slim, razor-sharp fixed-blade tool tailored for anglers and home chefs. Featuring a 5.75″ 440C stainless steel blade with a slender flex and a rubberized SureGrip handle, it delivers smooth cuts for filleting fish, boning meat, or slicing vegetables. Lightweight at just 2.8 oz, this USA‑made knife offers superb handling and corrosion resistance for use from river to kitchen.

Key Features

5.75″ 440C Stainless Steel Blade
- Rockwell Hardness ~58‑60, flat‑ground for razor-sharp, clean fillets
Slim Semi-Flexible Design
- 12–18° bevel angle and narrow profile for precision cuts along bone or skin
Full‑Tang Construction
- Durable single-piece steel extends through the handle for strength and balance
SureGrip Rubberized Handle
- Textured, non-slip grip with finger grooves maintains control in wet conditions
Ultra-Lightweight (≈2.8 oz)
- Minimizes hand fatigue on long fillet sessions
Cordura/Nylon Belt Sheath
- Tough and quick-drying for safe, convenient carry
Made in the USA
- Guaranteed American craftsmanship and quality