Oregon Gooseberries in Light Syrup, 15 Oz

Oregon Gooseberries in Light Syrup offer a sweet, tangy flavor in every bite. Grown in the Willamette Valley of Northwestern Oregon, these ripe gooseberries are carefully preserved in a light syrup. Perfect for pies, cobblers, salads, sauces, or chutneys, they bring a burst of natural fruitiness to any dish.

Key Features:

• Weight: 15 oz
• Flavor: Sweet and tangy, preserved in light syrup
• Versatile: Ideal for pies, cobblers, salads, sauces, and chutneys
• Origin: Grown in the Willamette Valley, Oregon
• Family-Owned: Canned by a three-generation, family-owned company in Salem, OR
• All-Natural: No artificial ingredients, just naturally ripened gooseberries.