Description

Patak’s Vindaloo Curry Paste is a flavorful blend of chillies, turmeric, cumin, coriander, and authentic spices. This gluten-free paste brings bold, spicy heat to your dishes without artificial colors, flavors, or preservatives, perfect for creating a rich, tangy Vindaloo curry.

Key Features:

  • Made with chillies, turmeric, cumin, coriander, and authentic spices
  • Gluten-free and free from artificial colors, flavors, and preservatives
  • Ideal for making rich and spicy Vindaloo curry
  • Retains freshness for optimal flavor and aroma
  • Convenient 10 oz jar for easy use in cooking
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