Patak’s Vindaloo Curry Paste is a flavorful blend of chillies, turmeric, cumin, coriander, and authentic spices. This gluten-free paste brings bold, spicy heat to your dishes without artificial colors, flavors, or preservatives, perfect for creating a rich, tangy Vindaloo curry.
Key Features:
- Made with chillies, turmeric, cumin, coriander, and authentic spices
- Gluten-free and free from artificial colors, flavors, and preservatives
- Ideal for making rich and spicy Vindaloo curry
- Retains freshness for optimal flavor and aroma
- Convenient 10 oz jar for easy use in cooking
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