Shun Cutlery Classic Chef’s Knife combines traditional Japanese craftsmanship with modern design for a versatile, razor-sharp kitchen tool. Perfect for everyday cooking tasks, its VG-MAX steel core and comfortable Pakkawood handle make it an essential tool in any kitchen.
Key Features:
Japanese Chef Knife – Versatile 8-inch blade perfect for slicing, dicing, and mincing
VG-MAX Steel & Damascus Cladding – Razor-sharp precision with a 16-degree edge for long-lasting performance
Comfortable Pakkawood Handle – D-shaped design for a secure grip and optimal control, suitable for both left and right-handed users
Handcrafted in Japan – Meticulously crafted for superior craftsmanship and innovative design
Free Sharpening & Honing – Maintenance support to keep your knife performing at its best
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