Description

Experience the bold, smoky, and complex flavors of Oaxaca with Ya Oaxaca Mole Rojo Sauce. Made with a blend of smoked and dried chiles, ripe tomatoes, and house-made chocolate, this authentic mole delivers a rich, deep taste perfect for enchiladas, tacos, nachos, meats, and vegetables. Crafted by renowned chef Susana Trilling, this sauce embodies generations of Oaxacan culinary tradition.

Key Features & High-Ranking Keywords:

  • Authentic Oaxacan Mole – Bold and smoky with a touch of house-made chocolate.

  • Versatile Use – Perfect for enchiladas, tacos, nachos, grilled meats, and vegetables.

  • Easy to Prepare – Heat in a saucepan, adjust with water or stock, and serve warm.

  • Diet-Friendly – Vegan, Gluten-Free, and Non-GMO for all dietary preferences.

  • Chef-Crafted Excellence – Created by Susana Trilling, a renowned Oaxacan chef and cookbook author.

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